5 Reasons Why Homemade Chex Mix Recipe Oven Tastes Better
This Chex Mix oven recipe is a crunchy, flavorful snack perfect for any occasion. Made with a combination of Chex cereal, pretzels, nuts, and a delicious homemade Chex Mix seasoning, this oven-baked treat is easy to prepare and customizable to your taste.
Equipment
- Large mixing bowl
- Baking sheet
- Parchment Paper
- Spatula
- Measuring spoons and cups
Ingredients
- 3 cups Corn Chex cereal
- 3 cups Rice Chex cereal
- 3 cups Wheat Chex cereal
- 1 cup mixed nuts such as almonds, cashews, and pecans
- 1 cup bite-size shredded wheat cereal
- 1 cup small pretzel twists
- 6 tablespoons unsalted butter melted
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 1/2 teaspoon garlic powder
Instructions
- Preheat Oven: Set your oven to 250°F (120°C) and line a baking sheet with parchment paper.
- Combine Ingredients: In a large mixing bowl, combine Rice Chex, Corn Chex, Wheat Chex, pretzels, nuts, and bagel chips.
- Prepare Seasoning: In a small bowl, mix melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
- Coat the Mix: Drizzle the seasoning mixture over the dry ingredients. Use a spatula to gently toss until evenly coated.
- Bake the Mix: Spread the mixture evenly on the prepared baking sheet. Bake for 1 hour, stirring every 15 minutes to ensure even baking.
- Cool and Serve: Allow the Chex Mix to cool completely before serving or storing. Enjoy!